Tavern Menu
A Turton Favourite
The Turton Jumbo Burger
The biggest and best burger on the Peninsula.
Burger, bacon, tomato, lettuce, cheese, onion and bbq sauce on a burger bun, served with chips.
Available lunchtime only.
Lunch and Dinner Menu
ENTR´EES
| Garlic Bread 2 slices, made from our in-house bakery |
$5.00 |
| Hervey Bay Scallops Au gratin Scallops in the shell, topped with baby spinach and a light garlic sauce |
$16.00 (5) $30.00 (10) |
| Oysters Kilpatrick (GF) Fresh South Australian oysters topped with bacon and our chef’s own Kilpatrick sauce |
$16.00 1/2 Doz $30.00 1 Doz |
| Oysters Natural (GF) With smoked salmon and lime seaweed |
$16.00 1/2 Doz $30.00 1 Doz |
| Crumbed SA Prawns South Australian prawns served with a crisp salad and mango dressing |
$17.00 |
| SA Garlic Prawns (GF) Pan fried in a white wine and garlic cream sauce, served on a bed of rice |
$18.00 |
| Salt and Pepper Calamari Calamari coated with secret spices and flash fried, served with aioli |
$14.00 |
| Trio of Dips with Charred Pita Bread | $15.00 |
SALADS
| Salt and Pepper Calamari topped with Aioli Calamari, coated with secret spices and flash fried, served on a fresh garden salad and topped with aioli |
$26.00 |
| Grilled Atlantic Salmon Topped with a creamy lemon, caper and dill infused sauce and served on fresh garden salad |
$27.00 |
| Crumbed SA Prawn Salad South Australian prawns served with a crisp salad with fetta, sun-dried tomatoes and mango dressing |
$32.00 |
| Halloumi and Quinoa Salad (GF) (VEG) Grilled Halloumi, cherry tomatoes, quinoa, baby spinach, rocket, roasted capsicum, avocado and spanish onion topped with balsamic dressing. |
$24.00 |
MAIN COURSE/FROM THE SEA
| Seafood Combo Crumbed whiting and salt and pepper calamari served with salad, chips and tartare sauce |
$28.00 |
| Seafood Trio Battered whiting, salt & pepper calamari and crumbed prawns served with salad, chips and tartare sauce |
$33.00 |
| Salt and Pepper Calamari Calamari, coated with secret spices and flash fried, served with chips, garden salad and tartar sauce |
$25.00 |
| SA Whiting- Battered Crumbed or Grilled South Australian Whiting served with chips, garden salad, lemon and tartar sauce |
$30.00 |
MAIN COURSE/FROM THE LAND
| Chicken Avocado and Prawns Served on mashed potato and seasonal greens, topped with your choice of pepper, mushroom, diane, gravy or hollandaise sauce. |
$33.00 |
| Prime 300gm Clare Valley Scotch Prime scotch fillet served with mashed potatoes and seasonal greens then topped with a red wine jus |
$32.00 |
| Dry Aged 300gm Sirloin Cooked to your liking, served with salad and chips with your choice of plain gravy, pepper, mushroom or diane sauce. |
$29.00 |
| Herb and Parmesan crusted Prime Pork Steak Served on mash and seasonal greens with balsamic glaze |
$28.00 |
| Beef or Chicken Schnitzel Freshly crumbed with panko crumbs, served with chips, garden salad and your choice of plain gravy, mushroom, pepper, diane sauce.(Parmigiana sauce add $2.00 or add your favourite surf and turf sauce-SA prawns and calamari in a rich creamy garlic sauce $9) |
$20.00 |
Pasta (Penne) & Risotto
| Vegetarian Penne Pasta A medley of seasonal vegetables served in a creamy rosé sauce |
$22.00 |
| Chicken Pasta Chicken, bacon, baby spinach, mushroom and cherry tomatoes served in a creamy sauce |
$26.00 |
| Vegetarian Risotto (GF) Arborio rice with a medley of vegetables in a seasoned tomato broth |
$22.00 |
| Chicken and Mushroom Risotto (GF) Arborio rice, chicken, mushrooms, sun-dried tomato, baby spinach and onion in a white wine and chicken broth. |
$26.00 |
| Prawn Pasta Pan fried prawn tails, salmon and chilli in a creamy rose sauce. |
$32.00 |
SIDE DISHES/TOPPINGS
| Seasoned Wedges Served with sweet chilli sauce & sour cream |
$10.00 |
| Bowl of chips Served with tomato sauce |
$7.00 |
| Large Garden salad Served with sundried tomatoes and fetta cheese |
$12.00 |
| Surf and turf sauce Prawns &calamari in rich creamy garlic sauce |
$9.00 |
| Sauces Hollandaise, pepper, dianne, mushroom sause or plain gravy |
$3.00 |
For the Children (under 12)
| Crumbed Whiting and Chips |
$10.00 |
| Nuggets and Chips | $10.00 |
| Penne Pasta Napolitano | $10.00 |
| Salt and Pepper Calamari and Chips | $10.00 |
| Chicken Schnitzel, Chips and Gravy | $10.00 |
Children’s meals are served with a garnish of salad and a chocolate or strawberry moozie bar
BURGER'S & SANGA'S
Available lunchtime only
| The Turton Jumbo Burger Burger, bacon, tomato, lettuce, cheese, onion and BBQ sauce on a burger bun, served with chips |
$16.00 |
| Scrumptious Chicken Schnitzel Burger Freshly crumbed chicken schnitzel with lettuce, tomato, cheese and aioli, served with chips |
$13.00 |
DESSERT
| Strawberry or chocolate Ice Cream Sundae With or without nuts |
$7.00 |
| Brandy Snap Basket Served with ice cream and mixed berries |
$10.00 |
| Sticky Date Pudding Served with butterscotch sauce and ice cream |
$1000 |
| Lemon and Passionfruit Cheesecake Served with ice cream |
$10.00 |
| Crepes Served with fruit, ice-cream and cream |
$10.00 |
Don’t forget to check our Special Board
*Please note: Menu is subject to change without notice, accurate at the time of publication only.
