Tavern Menu
A Turton Favourite
The Turton Jumbo Burger
The biggest and best burger on the Peninsula.
Burger, bacon, tomato, lettuce, cheese, onion and bbq sauce on a burger bun, served with chips.
Available lunchtime only.
Lunch and Dinner Menu
ENTR´EES
| Garlic Bread 2 slices, made from our in-house bakery |
$6.00 |
| Hervey Bay Scallops Au gratin Scallops in the shell, topped with baby spinach and a light garlic sauce |
$16.00 (5) $30.00 (10) |
| Oysters Kilpatrick (GF) South Australian oysters topped with bacon and our Chef’s own Kilpatrick sauce |
$17.00 1/2 Doz $34.00 1 Doz |
| Oysters Natural (GF) Natural oyster topped with smoked salmon and lime seaweed |
$17.00 1/2 Doz $34.00 1 Doz |
| Crumbed SA Prawns South Australian prawns served on a crisp salad with fetta, sun-dried tomatoes and mango dressing |
$17.00 |
| Bruschetta Toasted garlic ciabatta, topped with a medley of tomato, onion, herbs and our in-house Italian dressing |
$13.00 |
| Salt and Pepper Calamari Calamari coated with secret spices and flash fried, served with aioli |
$14.00 |
SALADS, PASTA & RICE DISHES
| Garlic Prawns Served in a rich creamy garlic sauce, served with rice and salad |
$32.00 |
| Grilled Atlantic Salmon Topped with a creamy lemon, caper and dill infused sauce and served on fresh garden salad |
$27.00 |
| Seafood Puttanesca Pasta Prawns, calamari and scallops cooked in a light Napolitano sauce with anchovies, capers, black olives and chilli |
$30.00 |
| Vegetarian Pasta A medley of seasonal vegetables served in a creamy rosé sauce |
$22.00 |
| Chicken Pasta Chicken, bacon, baby spinach, mushroom and cherry tomatoes served in a cream sauce |
$26.00 |
MAIN COURSE/FROM THE SEA
| Crumbed Prawns Served with chips, salad, lemon and tartare |
$30.00 |
| Seafood Trio Battered whiting, salt & pepper calamari and crumbed prawns served with salad, chips and tartare sauce |
$33.00 |
| Salt and Pepper Calamari Calamari pieces, coated with secret spices and flash fried, served with salad chips and tartare sauce |
$25.00 |
| SA Whiting- Battered Crumbed or Grilled SA whiting served with chips, garden salad and tartare sauce |
$30.00 |
| Seafood Combo Crumbed or battered whiting & salt and pepper calamari, served with salad chips and tartare sauce |
$28.00 |
MAIN COURSE/FROM THE LAND
| Chicken Avocado and Prawns Grilled Chicken Breast topped with avocado and creamy garlic prawns, served with salad and chips |
$30.00 |
| Prime 300g Clare Valley Scotch Served on mashed potato and seasonal vegetables, topped garlic and herb butter or choice of gravy’s or hollandaise sauce |
$33.00 |
| Dry Aged 300g Sirloin Cooked to your liking, served with salad and chips with your choice of gravy, diane, mushroom or pepper sauce |
$29.00 |
| Lamb Loin Chops Served on a bed of mash with seasonal vegetables and gravy |
$22.00 |
|
Beef or Chicken Schnitzel Add you favourite surf and turf topping to any of our dishes $9) |
$20.00 |
SIDE DISHES/TOPPINGS
| Seasoned Wedges Served with sweet chilli sauce & sour cream |
$10.00 |
| Bowl of chips Served with tomato sauce |
$7.00 |
| Large Garden Salad Served with sundried tomatoes and feta cheese |
$12.00 |
| Surf and turf Prawns & calamari in rich creamy garlic sauce |
$9.00 |
| Sauces Hollandaise, pepper, dianne, mushroom sauce or regular gravy |
$3.00 |
FOR THE CHILDREN (under 12)
| Crumbed Whiting and Chips
|
$10.00 |
| Nuggets and Chips | $10.00 |
| Penne pasta with napolitana sauce | $10.00 |
| Salt and Pepper Calamari and Chips | $10.00 |
| Chicken Schnitzel, Chips and Gravy | $10.00 |
| Kids Cheese Burger with sauce and chips | $10.00 |
Children’s meals are served with salad and a chocolate or strawberry moozie bar
BURGERS
Available lunchtime only
| The Turton Jumbo Burger Wagyu burger with bacon, egg, tomato, lettuce, cheese, onion and our in-house sauce on a milk bun served with chips |
$18.00 |
| Scrumptious Chicken Schnitzel Burger
Freshly crumbed chicken schnitzel with bacon, lettuce, tomato, cheese and aioli, served with chips |
$18.00 |
DESSERT
| Ice Cream Sundae Vanilla ice cream topped with strawberry or chocolate topping (nuts optional) |
$7.00 |
| Children’s ice cream with chocolate or strawberry topping | $4.00 |
| Tiramisu Frangelico infused sponge layered with a light coffee mousse served with ice cream |
$10.00 |
| Tavern Triple Choc Served with ice cream |
$10.00 |
| Lemon Tart Zesty lemon tart served with fresh cream and poached strawberries |
$10.00 |
Don’t forget to check our Special Board
*Please note: Menu is subject to change without notice, accurate at the time of publication only.
